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Copycat Red Lobster Tartar Sauce
You have to make this easy Copycat Red Lobster Tartar Sauce. It tastes just like the restaurant tartar sauce but you can make it at home. Try this copycat..
Prep Time
5
minutes
mins
Refrigerate
2
hours
hrs
Total Time
5
minutes
mins
Course:
Dips, Sauces
Cuisine:
American
Servings:
8
Calories:
191
kcal
Author:
Carrie Barnard
Ingredients
1
cup
Mayonnaise
1/4
cup
Dill Pickles
(finely chopped)
1
Tbsp
Fresh Dill
(finely chopped)
1
tsp
Lemon Juice
Salt and Pepper
(to taste)
Instructions
In a medium size bowl, whisk together mayonnaise, pickles, dill and lemon juice.
Add salt and pepper to taste and stir to combine.
Store in airtight container in refrigerator.
Notes
Refrigerate in an air tight container for up to 1 week.
Nutrition
Calories:
191
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
12
mg
|
Sodium:
217
mg
|
Potassium:
11
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
30
IU
|
Vitamin C:
1
mg
|
Calcium:
4
mg
|
Iron:
1
mg