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4.93
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Crock Pot Baked Pasta with Meatballs
This Crock pot Baked Pasta with Meatballs recipe is tasty and takes minutes to toss in your crockpot. Slow cooker pasta bake with meatballs is so easy.
Prep Time
15
minutes
mins
Cook Time
6
hours
hrs
Total Time
6
hours
hrs
15
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
8
-10
Calories:
533
kcal
Author:
Carrie Barnard
Ingredients
1
lb
Ziti or Rigatoni
(2) 24
oz
jars Spaghetti Sauce
1
lb
frozen pre-cooked Meatballs
2
cup
Shredded Mozzarella cheese
1
cup
Parmesan cheese for topping
Instructions
Rinse pasta in warm water and allow to drain.
Pour ½ a jar of sauce on bottom of slow cooker.
Add ½ pasta.
Add ½ meatballs.
Add ½ jar sauce on top of meatballs.
Add 1 cup cheese.
Add remaining pasta, then remaining meatballs.
Add remaining Sauce, then cheese.
Cook on low for 6 hours.
Notes
Serve with Parmesan cheese and your favorite salad.
Nutrition
Calories:
533
kcal
|
Carbohydrates:
52
g
|
Protein:
29
g
|
Fat:
22
g
|
Saturated Fat:
10
g
|
Cholesterol:
71
mg
|
Sodium:
1302
mg
|
Potassium:
884
mg
|
Fiber:
4
g
|
Sugar:
9
g
|
Vitamin A:
1025
IU
|
Vitamin C:
12.3
mg
|
Calcium:
331
mg
|
Iron:
3.2
mg