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Instant Pot Chicken Fajitas Recipe
Enjoy fajitas any day of the week when you make Instant Pot Chicken Fajitas Recipe in minutes. Tender chicken, veggies and more make dinner amazing.
Prep Time
5
minutes
mins
Cook Time
22
minutes
mins
Total Time
27
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
6
Calories:
277
kcal
Author:
Carrie Barnard
Ingredients
3
boneless skinless chicken breasts
sliced
1
cup
salsa
1
cup
chicken broth
1
Tablespoon
taco seasoning
2-3
bell peppers sliced
12
flour tortillas
Instructions
Place the chicken, salsa, taco seasoning, and broth in the instant pot.
Add the lid - set the valve to sealing.
Set the pressure (high pressure for 20 minutes).
Do a quick release to release the pressure. Stir to combine.
Add in the peppers. Add the lid back on and set the pressure for 2 minutes.
Do quick release again to remove the pressure.
Stir to combine.
Serve on flour tortillas with your favorite toppings.
Nutrition
Calories:
277
kcal
|
Carbohydrates:
37
g
|
Protein:
19
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Cholesterol:
36
mg
|
Sodium:
830
mg
|
Potassium:
542
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
1505
IU
|
Vitamin C:
52.3
mg
|
Calcium:
82
mg
|
Iron:
2.6
mg