With a hand held mixer, combine the butter, olive oil, garlic and parsley. Mix until well combined and fluffy.
Cut the french bread in half length-wise and place on a baking sheet
Spread the butter mixture on each side of the bread and top with the grated parmesan cheese.
Baked over covered for 8-10 minutes until the outside of the bread is slightly browned.
Cut and serve immediately. Enjoy!
Notes
You can also slice the bread in 3/4-1" thick pieces. Top each piece with the butter mixture and cheese and bake for the same amount of time. You can make a big batch of this garlic bread and freeze in freezer bag for easy garlic bread any night of the week!