Preheat the oven to 350 degrees F and spray a 9X13 pan with a non stick cooking spray.
Brown the ground beef with the onion in a large skillet over medium high heat. Then drain off any excess grease.
Add in the minced garlic and cook for 1 minute.
Then add in the Taco Seasoning and Salsa. Simmer for 3-5 minutes.
Remove the pan from the heat and stir in the sour cream.
Pour 1/2 of the meat mixture into the 9X13 pan, top with 1/3 (approximately 2/3 cups) of the shredded cheese and half of the crushed Doritos. Then repeat these layers again. You will have some shredded cheese remaining.
Cover the pan with foil and bake for 20 minutes. Remove the foil, top with the remaining shredded cheese and bake for 5-10 more minutes until the cheese is melted and slightly bubbly.
Top with your favorite taco toppings and enjoy!
Notes
Some of our favorite toppings include diced tomatoes, lettuce, cilantro, jalapeños and diced avocado.