Spray the air fryer basket with a spray olive oil to prevent the biscuits from sticking to the basket.
Preheat the air fryer to 330 degrees F. If your air fryer does not have a preheat option, then run the air fryer at 330 degrees F for 5-7 minutes.
Place the biscuits in a single layer in the air fryer basket. Make sure to not overlap the biscuits and space them out so that they are not touching.
Cook the biscuits in the air fryer at 330 degrees F for 5-6 minutes until the biscuits are cooked through and golden brown.
Notes
Do not use Pam in an air fryer as this spray will damage the air fryer basket.I did not flip the biscuits while they were cooking as the air is able to get all around the biscuits in the basket. If your air fryer cooks hotter on one side, then I would flip the biscuits half way through the cook time.I used Buttermilk Style biscuits for this recipe. However, you can also use this recipe to make Grands or Flakey Layer Biscuits as well.If you use smaller biscuits, cook them in the air fryer at 330 degrees F for 4-5 minutes until they are golden brown.