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Slow Cooker Queso Chicken Tacos Recipe
Slow Cooker Queso Chicken Tacos is made with easy ingredients. Change up Taco Tuesday with this easy and flavorful taco slow cooker recipe.
Prep Time
10
minutes
mins
Cook Time
6
hours
hrs
15
minutes
mins
Total Time
6
hours
hrs
25
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
6
Calories:
531
kcal
Author:
Carrie Barnard
Ingredients
3
Chicken Breasts
1
pkg
Taco Seasoning
or 2 Tablespoons Homemade Taco Seasoning
1
can
Diced Tomatoes with Green Chilies
10 oz can
1
can
Diced Green Chiles
4 oz can
1
jar
Salsa Con Queso
15 oz
12-18
Small Flour Tortillas
Taco Toppings!
Instructions
Place the chicken, taco seasoning, diced tomatoes and diced green chiles in a crock pot.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Shred the chicken and stir in the Salsa con Queso. Cover and cook on low for 15-20 minutes until the cheese is heated through.
Serve on the tortillas with your favorite taco toppings and enjoy!
Video
Notes
Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition
Calories:
531
kcal
|
Carbohydrates:
42
g
|
Protein:
38
g
|
Fat:
23
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.01
g
|
Cholesterol:
125
mg
|
Sodium:
2284
mg
|
Potassium:
773
mg
|
Fiber:
4
g
|
Sugar:
9
g
|
Vitamin A:
1120
IU
|
Vitamin C:
15
mg
|
Calcium:
369
mg
|
Iron:
4
mg