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4.83 from 34 votes

Crockpot Chicken Tacos - only 3 ingredients!

Crock pot Chicken Tacos recipe is so good! Make slow cooker Shredded chicken tacos! Chicken tacos crock pot recipe is quick. Crock pot shredded chicken tacos
Prep Time5 mins
Cook Time6 hrs
Total Time6 hrs 5 mins
Course: Main Course
Cuisine: Mexican
Keyword: Crockpot Chicken Tacos - only 3 ingredients!
Servings: 4 -6
Calories: 116kcal
Author: Carrie Barnard

Ingredients

  • 3-4 boneless skinless chicken breasts
  • 1 cup salsa (we used picante)
  • 1 Tablespoons Taco Seasoning (we used homemade)

Instructions

  • In a crockpot, place chicken breasts (frozen) in the bottom
  • Sprinkle with the seasoning.
  • Top with the salsa
  • Cook on low for 6 hours, or high for 3 hours.
  • Shred the chicken and serve with your favorite taco toppings

Notes

We use this shredded chicken taco recipe to make tacos, but you could eat it by itself, serve it over rice, use it to make quesadillas,  or even in wonton wrappers.

Nutrition

Calories: 116kcal | Carbohydrates: 4g | Protein: 18g | Fat: 2g | Cholesterol: 54mg | Sodium: 606mg | Potassium: 498mg | Fiber: 1g | Sugar: 2g | Vitamin A: 395IU | Vitamin C: 2.6mg | Calcium: 24mg | Iron: 0.6mg