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4.72 from 7 votes

Easy Sausage Balls Recipe

Everyone will love this easy Sausage Balls Recipe! Sausage Cheese Balls Recipe is the perfect appetizer.Try this yummy Sausage Balls Recipe for parties!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Appetizer
Cuisine: American
Keyword: Easy Sausage Balls Recipe
Servings: 36
Calories: 82kcal
Author: Eating on a Dime


  • 1 cup flour
  • 1-1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 lb Italian sausage roll (16 oz)
  • 8 oz shredded cheddar cheese
  • 1/4 cup Onion (Diced into small pieces)
  • 1/2 teaspoon garlic powder


  • Preheat oven to 375.
  • In a small bowl, add flour, baking powder and salt and mix well.
  • Add flour mix, sausage, cheese, onion and garlic powder to a bowl. Mix well. I like to start with a spoon and then finish with my hands. You may initially think the ratio of ingredients are way off. There will be lots of cheese that doesn't seem to mix into the sausage. But if you continue to mix with your hands, it will eventually all come together.
  • Form sausage mix into 1" balls and place onto a baking sheet.
  • Bake, uncovered, for 15-17 minutes or until golden brown.


Refrigerate leftovers in an air tight container for 5-7 days.  


Calories: 82kcal | Carbohydrates: 2g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 147mg | Potassium: 49mg | Vitamin A: 65IU | Vitamin C: 0.3mg | Calcium: 51mg | Iron: 0.4mg