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Chocolate Chip Cookie Dough Frozen Yogurt Recipe
Try this easy dessert recipe today! This Chocolate Chip Cookie Dough Frozen Yogurt Recipe is simple but tastes amazing! How to make frozen yogurt
Prep Time
10
minutes
mins
Freeze
2
hours
hrs
Total Time
2
hours
hrs
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
Calories:
348
kcal
Author:
Carrie Barnard
Ingredients
½
cups
Unsalted Butter
Softened
½
cups
Packed Dark Brown Sugar
¼
cups
Granulated Sugar
2
teaspoons
vanilla extract
¼
teaspoons
Salt
1
cup
All-purpose Flour
¼
teaspoons
Baking Soda
¾
cups
chocolate chips
1
cup
Vanilla Yogurt
Instructions
In a stand mixer or large mixing bowl beat the butter and sugars together until mixture is light and fluffy.
Add vanilla and beat until combined.
In a smaller mixing bowl whisk together the flour, baking soda and salt. Add the chocolate chips or chunks and stir.
Add the flour and chocolate chip mixture to butter mixture and fold in carefully. Add yogurt and stir again.
Cover with lid and freeze until fully set or overnight.
Notes
No fancy yogurt maker required, enjoy!
Nutrition
Calories:
348
kcal
|
Carbohydrates:
47
g
|
Protein:
4
g
|
Fat:
15
g
|
Saturated Fat:
9
g
|
Cholesterol:
34
mg
|
Sodium:
144
mg
|
Potassium:
102
mg
|
Sugar:
34
g
|
Vitamin A:
405
IU
|
Vitamin C:
0.2
mg
|
Calcium:
89
mg
|
Iron:
1
mg