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Valentine's Day Hershey Kiss Pretzels
These Valentine's Day White Chocolate Pretzels recipe are the perfect Valentine Desserts! Give your loved one these pretzel kisses!
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
Calories:
74
kcal
Author:
Carrie Barnard
Ingredients
1
package of pretzels
I like the square ones but you can use the regular pretzels too
1
package of Hershey Kiss Hugs
1
package of candied hearts
Instructions
Preheat oven to 200 degrees.
On a cookie sheet, lay out the pretzels flat.
Then unwrap the hershey kisses and place one kiss on each pretzel.
Place in the oven for 3 – 5 minutes until the kisses start to glisten but they keep their shape.
Pull them out of the oven and push down one candied heart on each chocolate pretzel.
Allow them to cool completely. I normally place mine in the fridge until it hardens.
Notes
Make this recipe for someone you love this Valentine's Day!
Nutrition
Calories:
74
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
3
mg
|
Sodium:
15
mg
|
Potassium:
8
mg
|
Sugar:
7
g
|
Calcium:
28
mg
|
Iron:
0.2
mg