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4.83 from 17 votes

Slow Cooker Cowboy Potato Casserole

Crockpot Cowboy Casserole has all you need for an easy meal in the slow cooker. Each bite of Cowboy casserole crock pot recipe is loaded wtih flavor.
Prep Time15 mins
Cook Time8 hrs 30 mins
Total Time8 hrs 45 mins
Course: Main Course
Cuisine: Mexican
Keyword: Crock Pot Cowboy Casserole Recipe
Servings: 6
Calories: 540kcal
Author: Eating on a Dime

Ingredients

  • 1 lb ground beef browned and drained
  • 1/4 cup diced onion   I used frozen diced onion.
  • 1 tsp pepper
  • 1 tsp salt
  • 1 can of cream of mushroom soup
  • 1 lb frozen diced hash browns
  • 1 can of diced tomatoes with liquid
  • 1 cup frozen corn
  • 1 can  kidney beans drained
  • 2 cups shredded cheddar cheese

Instructions

  • Place all of the ingredients including beans beef etc with the exception of the cheese in a 6 quart crockpot and stir well.
  • Cover and cook on high for 4 hours or on low for 7-8  hours.
  • Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.

Notes

Top with your favorite toppings and enjoy!

Nutrition

Calories: 540kcal | Carbohydrates: 37g | Protein: 31g | Fat: 29g | Saturated Fat: 14g | Cholesterol: 95mg | Sodium: 1302mg | Potassium: 935mg | Fiber: 6g | Sugar: 3g | Vitamin A: 480IU | Vitamin C: 13.6mg | Calcium: 331mg | Iron: 4.6mg