Go Back
+ servings
Print Recipe
4.72 from 7 votes

Crock Pot Ranch Style Beans Recipe

Everyone will love Slow Cooker Ranch Style Beans. The slow cooker does all the work for this delicious meal. Try Crock pot ranch style beans recipe.
Prep Time15 mins
Cook Time8 hrs
Total Time8 hrs 15 mins
Course: Main Course
Cuisine: American
Keyword: Crock Pot Ranch Style Beans Recipe
Servings: 6
Calories: 296kcal
Author: Eating on a Dime

Ingredients

  • 1 pound dried pinto beans
  • 6 ounces tomato paste
  • ½ cup chopped onions
  • 1 clove minced garlic
  • 1 tablespoon chili powder
  • dash crushed red pepper flakes
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • ½ teaspoon dried marjoram
  • 7 cups water

Instructions

  • Place all of the ingredients in the crock pot in order. I like to put the water in last because it tends to 'mix' everything nicely together.
  • If you do not like to mince garlic yourself, you can substitute 3-4 teaspoons of bottled minced garlic. (This is an indulgence, but it is a big convenience and sometimes you can find it marked down. Plus, one little bottle will last a long time.)
  • Cook on low 8 hours or high for 5 hours.
  • Serve hot and toss a pinch (or two) of shredded cheese on top for a little extra yum!

Notes

This recipe is perfect to feed a large family or serve if you are hosting a group.

Nutrition

Calories: 296kcal | Carbohydrates: 54g | Protein: 17g | Fat: 1g | Sodium: 658mg | Potassium: 1391mg | Fiber: 13g | Sugar: 5g | Vitamin A: 830IU | Vitamin C: 12mg | Calcium: 115mg | Iron: 5.1mg