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5 from 6 votes

Crock pot Garlic Parmesan Chicken Thighs Dinner

Make Slow Cooker Garlic Parmesan Chicken Thighs Dinner for a meal your family will love. Flavorful chicken thighs, potatoes and more make a delicious meal.
Prep Time10 mins
Cook Time8 hrs
Broil10 mins
Total Time8 hrs 20 mins
Course: Appetizer, Main Course
Cuisine: American
Keyword: Crock pot Garlic Parmesan Chicken Thighs Dinner
Servings: 6
Calories: 781kcal
Author: Eating on a Dime

Ingredients

  • 10 bone in chicken thighs skin on
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 4 teaspoons minced garlic
  • 1 teaspoon dried thyme
  • 1/2 cup butter one stick
  • 6 red potatoes diced
  • 1 pound fresh asparagus
  • 1 cup parmesan cheese

Instructions

  • Place the chicken in the crock pot.
  • Top with the potatoes, seasonings, and butter.
  • Cook on low for 8 hours.
  • Meanwhile, cut the bottom off of the asparagus.
  • when cooked, Place the chicken, potatoes, and uncooked asparagus on a cookie sheet.
  • top with parmesan cheese.
  • Broil for 10 minutes or until chicken is browned and asparagus is soft.
  • Serve immediately.

Nutrition

Calories: 781kcal | Carbohydrates: 38g | Protein: 42g | Fat: 51g | Saturated Fat: 21g | Cholesterol: 237mg | Sodium: 976mg | Potassium: 1523mg | Fiber: 5g | Sugar: 4g | Vitamin A: 1335IU | Vitamin C: 22.5mg | Calcium: 260mg | Iron: 4.8mg