Homemade American Cheese Sauce
American cheese sauce is so easy to make that you will never buy expensive store bought cheese sauce again. You only need 2 ingredients!
Prep Time2 mins
Cook Time4 mins
Total Time6 mins
Course: Side Dish
Cuisine: American
Keyword: Homemade American Cheese Sauce
Servings: 6
Calories: 214kcal
Author: Eating on a Dime
- 16 Slices American Cheese
- 1/4 cup Milk
Unwrap the cheese and tear the slices into smaller pieces.
Place the cheese and milk into a microwave safe bowl.
Microwave the mixture uncovered in 30 second intervals, stirring between each interval until the cheese has melted and is well combined with the milk.
Serve over your favorite veggie and enjoy!
Calories: 214kcal | Carbohydrates: 3g | Protein: 10g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 57mg | Sodium: 940mg | Potassium: 87mg | Sugar: 2g | Vitamin A: 546IU | Calcium: 597mg | Iron: 1mg