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5 from 2 votes

Oreo mug cake

Oreo mug cake has only 2 ingredients and takes just 90 seconds. It is the perfect dessert to satisfy your sweet tooth quickly.
Prep Time5 mins
Cook Time2 mins
Total Time7 mins
Course: Dessert
Cuisine: American
Keyword: Oreo mug cake
Servings: 1
Calories: 385kcal
Author: Eating on a Dime

Ingredients

  • 6 Oreo Cookies
  • 1/4 cup Milk

Instructions

  • Use a food processor to chop up the Oreos until they are in fine pieces.
  • Add the Oreo crumbs to a microwave safe mug of your choice.
  • Slow pour in the milk and stir until the milk is combined with the Oreo.
  • Microwave on high for 90 seconds.
  • Serve topped with your favorite toppings like homemade whipped cream!

Notes

If you want a fluffier cake, try adding 1 tsp of baking powder with the mixture prior to cooking it in the microwave. 

Nutrition

Calories: 385kcal | Carbohydrates: 55g | Protein: 5g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 6mg | Sodium: 278mg | Potassium: 146mg | Fiber: 1g | Sugar: 31g | Vitamin A: 99IU | Calcium: 88mg | Iron: 2mg