Preheat the air fryer to 350 degrees F. *If you air fryer does not have a preheat oven, run it at 350 degrees F for 5 minutes.
Rub the melted butter and the minced garlic all over the turkey breast.
Mix all the other seasoning together in a small bowl and then rub this seasoning mixture all over the skin side of the turkey breast.
Place the turkey breast in the air fryer and cook for 45-55 minutes depending on the size of your breast until the turkey reaches an internal temperature of 165 degrees F.
Let the turkey breast rest for 10 minutes before slicing.