Preheat the air fryer to 390 degrees F. Note: If your air fryer does not have a preheat option, then run the air fryer for 5 minutes at 390 degrees F.
Drizzle the olive oil over the chicken thighs. I used a basting brush to cover the chicken thighs evenly.
Combine all the seasonings together in a small bowl.
Rub the seasoning mixture over the chicken thighs.
Place the chicken thighs in a single layer in the air fryer. Cook at 390 degrees F for 10 minutes. Then flip the chicken and cook for an additional 8-10 minutes until the chicken reaches an internal temperature of at least 165 degrees F. Do not overlap the chicken in the air fryer. You may have to cook the chicken in batches depending on the size of your air fryer.
Let the chicken rest for 5 minutes before serving and enjoy!