Air Fryer French Fries
Make crispy air fryer french fries with only 3 ingredients. This is such an easy side dish or snack that is ready in 15 minutes.
- 3 lbs Russet Potatoes
- 2 Tbsp Olive Oil
- 1 tsp Salt
Peel and cut the potatoes into 1/4? strips of similar size.
Place the cut potatoes and olive oil in a large bowl. Toss to thoroughly coat the potatoes with the olive oil and then season them with the salt.
Preheat the air fryer to 390 degrees F. If the air fryer does not have a preheat option, then run the air fryer at 390 degrees F for 5 minutes.
Place the potatoes in the air fryer basket in a single layer so that they are not overlapping (you may have to work in batches depending on the size of your air fryer).
Cook for 12-15 minutes (flipping the potatoes halfway through the cook time) until the potatoes are cooked through and crispy.
After the cook time. move the fries to a plate lined with paper towels.
Serve warm with your favorite dipping sauces.
Calories: 220kcal | Carbohydrates: 41g | Protein: 5g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 399mg | Potassium: 946mg | Fiber: 3g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 13mg | Calcium: 30mg | Iron: 2mg