These Scotcheroos Bars Recipe is the perfect combination of chocolate, peanut butter, and Rice Krispie cereal. This is an easy no-bake treat.
- 6 cups Rice Krispies cereal
- 1 cup peanut butter
- 1 cup sugar
- 1 cup light corn syrup
- 1 cups chocolate chips
- 1 cups butterscotch chips
First, Grease a 9x13 pan. Set aside.
Pour Rice Krispies into a large bowl.
Bring peanut butter, sugar, & corn syrup to a boil in a medium pot. Be sure to stir constantly.
Pour hot mixture over rice krispies & mix well.
Pour into greased 9x13 pan and gently press down with a spatula.
Melt chocolate chips & butterscotch chips together in a small pot, stirring constantly on low heat.
Pour melted chips over the pressed Rice Krispies and let set before cutting and serving.
Calories: 233kcal | Carbohydrates: 38g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 124mg | Potassium: 122mg | Fiber: 1g | Sugar: 29g | Vitamin A: 476IU | Vitamin C: 4mg | Calcium: 12mg | Iron: 3mg