Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
2
votes
Slow Cooker Christmas Potpourri
If you are looking for an easy way to make your house smell like the holidays, make Slow Cooker Christmas Potpourri.
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Crock Pot
Cuisine:
American
Servings:
1
Calories:
89
kcal
Author:
Carrie Barnard
Cost:
$5
Equipment
1
slow cooker
Ingredients
1
cup
Fresh Cranberries
1
Large Orange
sliced
1
Tablespoon
Whole Cloves
3
Sprigs Rosemary
4
Cinnamon Sticks
4
cups
Water
Instructions
Add all the ingredients to a crock pot.
Cover and cook on high for 1 hour.
Then change the temperature to low and uncover or vent the lid so that the aroma fills the house.
Simmer the potpourri in the crock pot all day long to enjoy the aroma.
Add additional water if needed as the water evaporates in the crock pot.
Notes
You can easily use these for a few days. Just keep the lid on the crock pot when not in use.
Nutrition
Serving:
1
g
|
Calories:
89
kcal
|
Carbohydrates:
25
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
0.2
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
0.1
g
|
Trans Fat:
0.01
g
|
Sodium:
59
mg
|
Potassium:
171
mg
|
Fiber:
12
g
|
Sugar:
5
g
|
Vitamin A:
106
IU
|
Vitamin C:
15
mg
|
Calcium:
196
mg
|
Iron:
2
mg