Air Fryer Ham
Air Fryer Ham is a delicious way to cook your holiday ham. It cooks tender, juicy and is bursting with flavor because of the delicious homemade glaze.
Servings: 8
Cost: $20.52 Recipe, $2.57 per Serving
Ingredients
- 4-5 pound pre-cooked spiral ham
For the Glaze:
- ½ cup honey
- ¼ cup butter melted
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- ¼ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
Instructions
- Remove the ham from the refrigerator and let it sit at room temperature for 30 minutes.
- In a small bowl, whisk together the honey, melted butter, brown sugar, Dijon mustard, cinnamon, and cloves until well combined.
- Make sure the ham fits in the air fryer basket with enough space for air to circulate. Place it cut-side down in the basket.
- Brush half of the glaze evenly over the entire ham.
- Air fry at 300°F for 20 minutes.
- Brush the remaining glaze over the ham, making sure it gets between the slices.
- Cook for another 10–15 minutes, or until the ham reaches an internal temperature of 140°F.
- Let the ham rest for 10 minutes before slicing and serving.
Notes
Make sure the ham fits in your air fryer before starting.
Don't crowd the air fryer basket as the air needs to circulate.
Refrigerate any leftovers in an airtight container for up to 5 days.
Nutrition
Calories: 679kcal | Carbohydrates: 21g | Protein: 49g | Fat: 44g | Saturated Fat: 17g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 19g | Trans Fat: 0.2g | Cholesterol: 156mg | Sodium: 2760mg | Potassium: 669mg | Fiber: 0.2g | Sugar: 20g | Vitamin A: 179IU | Vitamin C: 0.1mg | Calcium: 24mg | Iron: 2mg
