Cool Whip Candy
Cool Whip Candy is a quick and delicious treat made with just Cool Whip and melted chocolate. Light, fluffy, and totally addictive which makes the perfect no-bake candy for holidays, parties, or anytime cravings!
Servings: 36
Cost: $10.50, $0.29 per Serving
Ingredients
- 2 11 oz packages milk chocolate chips
- 1 8 oz container Cool Whip, thawed
- 24 oz dark chocolate melting wafers or use regular milk chocolate if preferred
Instructions
- Line an 8x8-inch baking dish with parchment paper.
- Place the milk chocolate chips in a microwave-safe bowl and microwave for 1 minute. Stir, then continue microwaving in 30-second intervals, stirring after each interval, until smooth.
- Let the melted chocolate cool for about 15 minutes.
- Gently fold the cooled chocolate into the thawed Cool Whip until smooth.
- Spread the mixture evenly in the prepared baking dish.
- Freeze for 30 minutes, then cut into 36 squares.
- Arrange the squares on a parchment-lined baking sheet and freeze for another 30 minutes.
- Melt the dark chocolate wafers according to the package directions.
- Dip each frozen square in the melted chocolate, then return it to the parchment-lined baking sheet.
- Let the chocolate coating set completely before serving.
Video
Notes
Store the chocolate squares in an airtight container in the freezer for up to 1 month.
To prevent them from sticking together, place parchment paper between layers.
When ready to enjoy, let them sit at room temperature for 5–10 minutes to soften slightly before serving.
Nutrition
Calories: 209kcal | Carbohydrates: 21g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 2mg | Sodium: 8mg | Potassium: 191mg | Fiber: 2g | Sugar: 15g | Vitamin A: 18IU | Calcium: 33mg | Iron: 2mg
