Grinch Crinkle Cookies
Learn how to make fun and easy Grinch Cookies Recipe. Grinch Cookies are delicious and sure to be a special holiday tradition to enjoy with your family!
Servings: 24
Cost: $3.32, $0.14 per Serving
Ingredients
- 1 box White cake mix
- ⅓ cup vegetable oil
- 2 large eggs
- Red and leaf green gel food coloring
- 1 container of white sanding sugar
Instructions
- Preheat the oven to 350 degrees F. Line baking sheets with parchment paper.
- In the bowl of a stand mixer, combine 1 box white cake mix, ? cup vegetable oil, and 2 large eggs. Mix until a soft dough forms and all the ingredients are fully incorporated.
- Divide the dough evenly between 2 mixing bowls.
- Add red gel food coloring to one bowl and mix until the dough is evenly colored.
- Add leaf green gel food coloring to the second bowl and mix until the dough is evenly colored.
- Scoop about 2 teaspoons of the green dough and 1 teaspoon of the red dough. Gently press the two colors together and roll into a ball, being careful not to over mix the colors.
- Pour 1 container of white sanding sugar into a shallow bowl.
- Roll each dough ball in the sanding sugar until completely coated.
- Place the coated dough balls about 2 inches apart on the prepared baking sheets.
- Gently flatten each dough ball with the palm of your hand or the bottom of a glass until it forms a thick, flat disk.
- Bake for 7-8 minutes, or until the cookies are set. Do not over bake.
- Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely before serving.
Notes
Your kids will love this Grinch treat!
Nutrition
Calories: 120kcal | Carbohydrates: 19g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 13mg | Sodium: 154mg | Potassium: 18mg | Sugar: 11g | Vitamin A: 20IU | Calcium: 49mg | Iron: 0.5mg
