How to Make Brown Sugar
Learn how to make brown sugar from scratch with only 2 ingredients. Never run out of brown sugar with this easy recipe to make it at home!
Servings: 1
Cost: TOTAL RECIPE COST: $0.53, COST PER SERVING (1 serving): $0.53
Ingredients
- 1 cup granulated white sugar
- 1 tablespoon molasses
Instructions
- In a small mixing bowl, combine 1 cup granulated white sugar and 1 tablespoon molasses.
- Stir and mix for 2–3 minutes, until the molasses is fully incorporated into the sugar and evenly combined.
- For dark brown sugar, add an additional 1 tablespoon molasses (2 tablespoons total) and mix again.
- Use immediately or store as you would store-bought brown sugar.
Notes
Tip: to prevent your brown sugar from getting too hard, add a large marshmallow to your container. The marshmallow will dry out, not your brown sugar.
Nutrition
Calories: 832kcal | Carbohydrates: 215g | Fat: 1g | Sodium: 9mg | Potassium: 293mg | Sugar: 215g | Calcium: 41mg | Iron: 1mg
