Go Back
–+ servings
A bowl of cilantro lime chicken crockpot goodness in a rich, reddish-brown sauce served over white rice, garnished with chopped cilantro and lime slices, with extra lime and herbs nearby.
Print Recipe
4.97 from 127 votes

Slow Cooker Cilantro Lime Chicken

Crock pot cilantro lime chicken recipe is packed with flavor. Cilantro lime chicken recipe is quick and easy. The entire family will enjoy this tasty meal.
Prep Time10 minutes
Cook Time6 hours
Total Time6 hours 10 minutes
Course: Main Course, Slow Cooker
Cuisine: American, Mexican
Servings: 6
Author: Carrie Barnard
Cost: $7.99 Per Recipe, $1.33

Ingredients

  • 3 boneless skinless chicken breast
  • 1 can tomato sauce (15 ounces)
  • 1 bunch cilantro (chopped)
  • 1 lime juiced
  • 1 Tablespoon chili powder
  • 1 Tablespoon cumin
  • ½ teaspoon Garlic Salt
  • ½ teaspoon Salt
  • ½ teaspoon Pepper

Instructions

  • Place 3 boneless skinless chicken breasts into the crock pot.
  • Add 1 tablespoon chili powder, 1 tablespoon cumin, ½ teaspoon garlic salt, ½ teaspoon salt, and ½ teaspoon pepper on top, add 1 bunch chopped cilantro to the crock pot.
  • Pour 1 can (15 ounces) tomato sauce over the chicken.
  • Cook on low for 6 to 8 hours or high for 3 to 4 hours until the chicken shreds easily.
  • Shred the chicken and stir it back into the sauce in the crock pot.
  • Serve as is or over rice. Enjoy!

Video

Notes

Refrigerate any leftovers in an airtight container for up to 5-6 days.  

Nutrition

Serving: 6g | Calories: 103kcal | Carbohydrates: 8g | Protein: 14g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 36mg | Sodium: 1015mg | Potassium: 610mg | Fiber: 3g | Sugar: 4g | Vitamin A: 1012IU | Vitamin C: 12mg | Calcium: 38mg | Iron: 2mg
QR Code linking back to recipe