Air Fryer Bananas
Simple ingredients make these Air Fryer Bananas a quick and easy dessert. Bananas cook easily in the air fryer for a rich and decadent treat.
Servings: 4
Cost: $1.69, $0.42 per Serving
Ingredients
- 4 Bananas
- 2 Tablespoons Brown Sugar
- 2 teaspoons Ground Cinnamon
- 4 Tablespoons Butter melted
Instructions
- Peel the bananas and cut each one in half lengthwise.
- Whisk together the brown sugar and cinnamon in a small bowl.
- Brush the banana halves with melted butter, then sprinkle the brown sugar mixture evenly over the top.
- Arrange the bananas in a single layer in the air fryer basket, making sure they do not overlap.
- Air fry at 400°F for 8–10 minutes, flipping halfway through, until golden brown and caramelized.
- Serve warm as is or topped with ice cream.
Notes
These are best served fresh as the leftover banana
Nutrition
Calories: 231kcal | Carbohydrates: 34g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 30mg | Sodium: 93mg | Potassium: 438mg | Fiber: 4g | Sugar: 20g | Vitamin A: 428IU | Vitamin C: 10mg | Calcium: 24mg | Iron: 0.4mg
