Air Fryer Garlic Bread Recipe
Air Fryer Garlic Bread is the perfect way to make garlic bread. It is ready in less than 5 minutes you will have the best crispy garlic bread.
Servings: 12
Cost: $3.12, $0.26 per Serving
Ingredients
- 1 French Bread loaf
- ½ cup Salted Butter softened at room temperature
- 2 Tbsp Olive Oil
- 1 Tbsp Minced Garlic
- 1 Tbsp Parsley finely chopped
- 3 Tbsp Grated Parmesan Cheese
Instructions
- In a medium bowl, beat the softened butter, olive oil, minced garlic, and chopped parsley with a hand mixer until well combined and fluffy.
- Cut the French bread crosswise into 1–2-inch-thick slices.
- Spread the garlic butter mixture evenly over one side of each bread slice. Sprinkle the Parmesan cheese evenly over the top.
- Arrange the bread slices in a single layer in the air fryer basket, making sure they do not overlap. Work in batches if needed.
- Air fry at 350°F for 4–5 minutes, or until the bread is toasted and crisp to your liking.
- Repeat with the remaining bread slices and serve warm.
Notes
You can make this recipe with any type of bread. Cooking time may vary slightly depending on the thickness and type of bread used.
Nutrition
Calories: 191kcal | Carbohydrates: 19g | Protein: 5g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 258mg | Potassium: 51mg | Fiber: 1g | Sugar: 1g | Vitamin A: 275IU | Vitamin C: 1mg | Calcium: 32mg | Iron: 1mg
