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Air Fryer Pizza
In less than 10 minutes, enjoy Air fryer pizza with all of your favorite toppings. This tasty recipe makes it easy to enjoy pizza on a budget.
Prep Time
10
minutes
mins
Cook Time
7
minutes
mins
Total Time
17
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
20
Author:
Carrie Barnard
Cost:
$10.94, $0.55 per Servings
Ingredients
2
cans Biscuits
7.5 oz can each 20 Biscuits Total
1
Tbsp
Olive Oil
1 ½
cup
Pizza Sauce
3
cups
Mozzarella Cheese
Cheddar Cheese (shredded)
60
slices
Pepperonis Or your favorite Pizza Topping
Instructions
Preheat the air fryer to 375°F. If it does not have a preheat setting, run it at 375°F for 5 minutes.
Spray or rub the air fryer basket with olive oil.
Separate the biscuits and flatten each one into a small pizza crust.
Brush the flattened biscuits with the olive oil.
Spread the pizza sauce evenly over the crusts, then top with the mozzarella cheese and pepperoni.
Arrange the pizzas in a single layer in the air fryer basket. Cook in batches as needed.
Air fry at 375°F for 7–8 minutes, or until the outer edges of the biscuits begin to brown.
Carefully transfer the pizzas to a plate or wire rack to cool.
Notes
The nutritional information is for 1 pizza but generally people will eat 2-3 at a time.
Nutrition
Calories:
168
kcal
|
Carbohydrates:
12
g
|
Protein:
7
g
|
Fat:
11
g
|
Saturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
20
mg
|
Sodium:
508
mg
|
Potassium:
138
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
194
IU
|
Vitamin C:
1
mg
|
Calcium:
99
mg
|
Iron:
1
mg