Air Fryer Steak
Air fryer steak is juicy and so flavorful. This is an easy way to cook steak and turns out perfectly every time.
Servings: 3
Cost: $12.90 Per Recipe, $4.30 Per Serving
Ingredients
- 3 Sirloin Steak approximately 1 inch thick
- 1 Tbsp Steak Seasoning
- 1 Tbsp Olive Oil
Instructions
- Let the steaks sit at room temperature for 30 to 45 minutes before cooking.
- Preheat the air fryer to 400°F. If your air fryer does not have a preheat setting, run it at 400°F for 5 minutes.
- Brush the bottom of the air fryer basket with olive oil. Rub the remaining olive oil over both sides of the steaks, then season both sides with the steak seasoning.
- Place the steaks in a single layer in the air fryer basket. Cook in batches if needed.
- Air fry at 400°F for 4 minutes. Flip the steaks and cook for an additional 4 minutes.
- Check the internal temperature with a meat thermometer. Cook longer if needed until the steaks reach your desired doneness: 125°F to 130°F for rare, 135°F to 140°F for medium rare, 145°F to 150°F for medium to medium well, or 160°F for well done.
- Transfer the steaks to a plate and let them rest for 5 minutes before serving.
- Serve with garlic butter, if desired.
Nutrition
Calories: 350kcal | Carbohydrates: 1g | Protein: 50g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 138mg | Sodium: 129mg | Potassium: 782mg | Fiber: 1g | Sugar: 1g | Vitamin A: 35IU | Vitamin C: 1mg | Calcium: 77mg | Iron: 4mg
