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Bacon-wrapped asparagus spears arranged on a white plate, showing a golden-brown crispy exterior. The asparagus tips are slightly charred, presenting a savory appetizer option.
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5 from 4 votes

Bacon Wrapped Asparagus Recipe

Easy bacon wrapped asparagus recipe. Asparagus wrapped in bacon is easy to make and tastes amazing with this easy recipe.
Prep Time10 minutes
Cook Time6 minutes
Total Time16 minutes
Course: Side Dish
Cuisine: American
Servings: 10
Author: Carrie Barnard
Cost: $10.01 Recipe, $1.00 per Serving

Ingredients

  • 1 package bacon
  • ½ cup barbecue sauce of choice
  • 1 pound asparagus

Instructions

  • Rinse 1 pound asparagus thoroughly.
  • Trim 1–2 inches from the bottom of the asparagus stalks.
  • Remove 1 package bacon and slice each strip in half.
  • Gather 5–6 asparagus stalks and wrap one piece of bacon around each bundle, securing with a toothpick. Repeat until all asparagus is used.
  • Brush approximately ½ cup barbecue sauce evenly over the bacon-wrapped asparagus.
  • Preheat grill to medium heat.
  • Coat a grilling basket with non-stick spray and place the asparagus bundles inside.
  • Grill for 5–6 minutes per side, turning once, until the bacon is crisp.
  • Serve warm

Video

Notes

Bacon makes everything better. You will love this bacon wrapped asparagus!

Nutrition

Calories: 217kcal | Carbohydrates: 8g | Protein: 6g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 440mg | Potassium: 212mg | Fiber: 1g | Sugar: 5g | Vitamin A: 390IU | Vitamin C: 2.6mg | Calcium: 18mg | Iron: 1.2mg
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