Baked Ravioli Recipe
Looking for easy casserole recipes? Try this baked ravioli recipe. This baked ravioli is the best ravioli recipe. We love how super easy it is to make.
Servings: 6
Cost: $16.91, $2.82 per Serving
Ingredients
- 3 cans crushed tomatoes (or tomato sauce 14 oz each)
- 2 tablespoons Italian Seasoning
- 2 tablespoons Garlic Salt
- 2 bags frozen Ravioli (1 cheese and 1 beef)
- 2 cups Mozzarella
- ½ cup shredded Parmesan Cheese
Instructions
- Preheat over to 350 degrees F.
- In a mixing bowl, combine the cans (14 oz each) of crushed tomatoes or tomato sauce, tablespoons of Italian seasoning, and the tablespoons of garlic salt.
- Stir until well combined.
- Spray a 9×13 baking dish with nonstick cooking spray.
- Spread half of the cheese ravioli in an even layer in the bottom of the baking dish.
- Add half of the beef ravioli on top of the cheese ravioli.
- Pour half of the tomato sauce mixture over the ravioli layers, then sprinkle with 1/2 of the shredded mozzarella cheese.
- Add the remaining cheese ravioli in another layer. Top with the remaining beef ravioli.
- Pour the remaining tomato sauce mixture evenly over the top. Sprinkle with the remaining 1/2 of mozzarella cheese and the shredded Parmesan cheese.
- Cover the baking dish with foil and bake for 50 minutes.
- Remove the foil and broil for 2–3 minutes until the cheese is bubbly and lightly browned.
- Let the casserole cool for 10 minutes before serving.
Notes
Our entire family goes crazy over this simple dinner idea. You can serve it with a simple side salad.
Nutrition
Calories: 630kcal | Carbohydrates: 69g | Protein: 33g | Fat: 25g | Saturated Fat: 11g | Cholesterol: 101mg | Sodium: 3749mg | Potassium: 721mg | Fiber: 8g | Sugar: 12g | Vitamin A: 835IU | Vitamin C: 20.9mg | Calcium: 415mg | Iron: 16.6mg
