Bubble Up Pizza
This Bubble up pizza recipe is so easy to make. This pizza is fun and tastes great!
Servings: 6
Cost: TOTAL RECIPE COST: $10.77, COST PER SERVING (6 servings): $1.80
Ingredients
- 2 cans Buttermilk Biscuits (10 count each) Do not use Grand Biscuits
- 1 jar pizza sauce (15 oz jar)
- 2 cups Mozzarella cheese (shredded)
- 20 slices pepperoni
Instructions
- Preheat oven to 350°F and spray a 9×13 pan.
- Cut 2 cans (10 biscuits each) into quarters and place in the pan.
- Pour 1 (15 oz) jar pizza sauce over the biscuits.
- Top with 2 cups shredded mozzarella cheese and 20 slices pepperoni.
- Bake for 25–35 minutes, until biscuits are cooked through and bubbly.
- Let sit for 5 minutes, then serve.
Notes
Refrigerate the leftovers in an airtight container for up to 5-7 days.
Nutrition
Calories: 735kcal | Carbohydrates: 82g | Protein: 20g | Fat: 37g | Saturated Fat: 10g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 15g | Trans Fat: 0.1g | Cholesterol: 38mg | Sodium: 2327mg | Potassium: 728mg | Fiber: 4g | Sugar: 10g | Vitamin A: 746IU | Vitamin C: 8mg | Calcium: 281mg | Iron: 6mg
