Caramel Ribbon Crunch Frappuccino Recipe
Starbucks Ribbon Crunch Frappuccino is a delicious blended coffee that is loaded with caramel flavor. Skip the drive-thru and make this copycat recipe at home.
Servings: 2
Cost: $1.45 Recipe, $0.73 per Serving
Ingredients
- ½ cup Coffee cold
- 1 cup Milk
- 1 cup Ice
- 2 Tablespoons Granulated Sugar
- 3 Tablespoons Caramel Sauce divided
- 2 Tablespoons Heath Toffee Bits
- Whipped Cream for topping
Instructions
- Add the coffee, milk, caramel sauce, sugar, and ice to a blender.
- Blend until smooth and creamy.
- Drizzle caramel sauce around the inside of the serving glass.
- Pour the blended Frappuccino into the glass.
- Top with whipped cream, additional caramel sauce, and caramel crunch topping.
- Serve immediately and enjoy.
Notes
This is best served immediately or the Frappuccino will become watery and thinned out as it sits.
You can easily add more or less coffee and caramel sauce based on your preference. Taste test it and adjust as needed.
Nutrition
Calories: 264kcal | Carbohydrates: 44g | Protein: 5g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 18mg | Sodium: 207mg | Potassium: 232mg | Fiber: 0.3g | Sugar: 44g | Vitamin A: 225IU | Vitamin C: 0.1mg | Calcium: 170mg | Iron: 0.01mg
