Chicken Bacon Ranch Tacos
Chicken Bacon Ranch Tacos is a easy weeknight meal. Cooked Chicken is mixed with ranch and then topped with bacon and wrapped in a tortilla.
Servings: 4
Cost: $12.82 Recipe,$3.21 per Serving
Ingredients
- 3 cups Cooked Shredded Chicken
- 6 slices Bacon cooked and chopped
- ½ cup Ranch Dressing
- 1 cup Shredded Lettuce
- 1 cup Shredded Cheddar Cheese
- 1 Tomato diced
- 8 Street Taco Size Tortillas
Instructions
- Place 3 cups cooked shredded chicken in a large microwave-safe bowl and heat until warmed through.
- Stir ½ cup ranch dressing into the warm chicken and toss until evenly coated.
- Warm 8 street taco size tortillas by microwaving them for 30 seconds or heating them in a skillet for 1–2 minutes.
- Divide the ranch chicken evenly among the tortillas.
- Top the tacos with 1 cup shredded lettuce, 1 diced tomato, 6 slices cooked and chopped bacon, and 1 cup shredded cheddar cheese.
- Serve immediately and enjoy!
Video
Notes
This can easily be made with a shredded rotisserie chicken or you can make your own shredded chicken as well.
Nutrition
Calories: 749kcal | Carbohydrates: 34g | Protein: 43g | Fat: 48g | Saturated Fat: 16g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 137mg | Sodium: 1197mg | Potassium: 520mg | Fiber: 3g | Sugar: 5g | Vitamin A: 696IU | Vitamin C: 5mg | Calcium: 316mg | Iron: 4mg
