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4.94
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29
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Chicken Bacon Ranch Wraps
Bacon ranch chicken wrap has everything you need for a delicious meal. Ranch and bacon fans will go crazy over this chicken wrap and it's ready in minutes!
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Lunch, Main Course
Cuisine:
American
Servings:
6
Author:
Carrie Barnard
Cost:
$15.01, $2.50 per Serving
Ingredients
2
cups
cooked chicken
12
Bacon slices cooked and cut into smaller pieces
½
cup
Ranch Dressing
1
cup
Cheddar Cheese
Shredded
3
cups
Romaine Lettuce
Shredded
8
Cherry Tomatoes
Quartered
6
10 inch Wraps
Instructions
Lay out 6 large 10-inch wraps on a clean surface.
Divide 2 cups cooked chicken evenly between the wraps.
Top each wrap with pieces from 12 cooked bacon slices.
Add 3 cups shredded romaine lettuce evenly across the wraps.
Top with 8 quartered cherry tomatoes.
Sprinkle 1 cup shredded cheddar cheese evenly over the wraps.
Drizzle ½ cup ranch dressing evenly over the filling.
Fold in the edges of each wrap and roll tightly.
Cut each wrap in half and serve immediately.
Video
Nutrition
Calories:
455
kcal
|
Carbohydrates:
19
g
|
Protein:
13
g
|
Fat:
36
g
|
Saturated Fat:
12
g
|
Cholesterol:
55
mg
|
Sodium:
837
mg
|
Potassium:
271
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
2363
IU
|
Vitamin C:
7
mg
|
Calcium:
186
mg
|
Iron:
2
mg