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Christmas Fruit Salad
If you are looking for a refreshing salad to serve for the holidays, make Christmas Fruit Salad. Easy to make with simple ingredients.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
6
Calories:
98
kcal
Author:
Carrie Barnard
Ingredients
Red Apple
sliced
Green Grapes
Red Grapes
Kiwis
peeled and sliced
Raspberries
Pomegranate Arils
Honey
Lime
juiced
Instructions
In a large bowl, gently stir together the fruit being careful to not smash any of the fruit with stirring.
In a small bowl, whisk together the honey and lime juice.
Drizzle the honey mixture over the fruit and gently toss the fruit to coat it with the honey mixture.
Refrigerate until ready to serve and enjoy!
Notes
Refrigerate the leftovers in an airtight container for up to 3-5 days.
Nutrition
Calories:
98
kcal
|
Carbohydrates:
25
g
|
Protein:
1
g
|
Fat:
0.5
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.04
g
|
Sodium:
4
mg
|
Potassium:
263
mg
|
Fiber:
4
g
|
Sugar:
18
g
|
Vitamin A:
105
IU
|
Vitamin C:
36
mg
|
Calcium:
28
mg
|
Iron:
1
mg