Crock Pot Cauliflower Soup Recipe
You can enjoy a bowl of creamy and delicious Crock Pot Cauliflower Soup Recipe without any guilt. This soup tastes like comfort food and is so flavorful.
Servings: 6
Cost: $14.71 Recipe, $2.45 per Serving
Ingredients
- 1 medium size head fresh cauliflower
- 2 teaspoon minced garlic
- 3 cups chicken broth
- 1 cup heavy cream
- 3 cups grated cheddar cheese
- ½ teaspoon salt
- 1 teaspoon pepper
- 6 sliced bacon cooked until crisp and diced
- 3 green onion sliced
Instructions
- Chop 1 medium head of cauliflower into chunks and place it in the bottom of a slow cooker.
- Season with ½ teaspoon salt, 1 teaspoon pepper, and 2 teaspoons minced garlic.
- Pour 3 cups chicken broth over the cauliflower.
- Cover and cook on low for 6 hours.
- Before serving, blend the cauliflower mixture in the slow cooker using a hand mixer or immersion blender until smooth.
- Stir in 1 cup heavy cream and 2 cups grated cheddar cheese until melted and well combined.
- Serve topped with 6 slices cooked and diced bacon, remaining 1 cup cheddar cheese, and 3 sliced green onions.
- Serve warm and enjoy!
Nutrition
Calories: 561kcal | Carbohydrates: 9g | Protein: 24g | Fat: 49g | Saturated Fat: 26g | Cholesterol: 137mg | Sodium: 864mg | Potassium: 561mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1222IU | Vitamin C: 48mg | Calcium: 465mg | Iron: 1mg
