Crock Pot Hamburger Potato Casserole Recipe
Looking for an easy crock pot recipe? This Crock pot Hamburger Potato Casserole Recipe is perfect!. It is the best easy ground beef casserole recipe.
Servings: 10
Cost: $14.81, $1.48 per Serving
Equipment
- slow cooker
Ingredients
- 5 small potatoes
- 2 lbs ground beef (browned)
- 2 cans cream of mushroom soup
- 1 cup milk
- salt and pepper to taste
- 1 ½ cups shredded cheese
Instructions
- Brown the ground beef in a skillet over medium heat until fully cooked. Drain off any excess grease.
- Peel the potatoes and cut them into thin, even slices.
- In a mixing bowl, whisk together the cream of mushroom soup, milk, salt, and pepper.
- Spray the crock pot with nonstick cooking spray.
- Layer half of the potatoes, ground beef, soup mixture, and shredded cheese in the crock pot.
- Repeat the layers with the remaining ingredients.
- Cover and cook on high for 3–4 hours, until the potatoes are tender.
- Turn off the crock pot and let the casserole rest for 10 minutes to thicken before serving.
Video
Notes
This casserole is extremely easy to make, and delicious to eat!
Nutrition
Calories: 279kcal | Carbohydrates: 17g | Protein: 17g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 589mg | Potassium: 684mg | Fiber: 2g | Sugar: 1g | Vitamin A: 155IU | Vitamin C: 12.1mg | Calcium: 155mg | Iron: 4.8mg
