Easy Grill S'mores
Learn how to make easy grilled smores and enjoy an ooey gooey treat when grilling. We have all the best tips and tricks to grill smores.
Servings: 4
Cost: $1.94, $0.49 per Servings
Ingredients
- 4 Graham Crackers Broken in Half (8 squares)
- 1 Regular Size Hershey’s Chocolate Bar broke into 4 pieces
- 4 Large Marshmallows
Instructions
- Heat the grill to medium high heat.
- Break 4 graham crackers in half to make 8 graham cracker squares.
- Break 1 regular-size Hershey’s chocolate bar into 4 pieces.
- Lay out 4 graham cracker squares and top each one with 1 piece of chocolate.
- Place 1 large marshmallow on top of each chocolate piece.
- Top each marshmallow with a remaining graham cracker square to form 4 assembled s’mores.
- Wrap each one in foil. Make sure that they are completely covered in foil.
- Grill each foil pack for 4-5 minutes or until the marshmallows are melted.
Notes
These can also be baked on a cookie sheet in the oven at 450 degrees F for 4-5 minutes.
Nutrition
Calories: 293kcal | Carbohydrates: 43g | Protein: 3g | Fat: 12g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 118mg | Potassium: 207mg | Fiber: 3g | Sugar: 24g | Vitamin A: 10IU | Calcium: 30mg | Iron: 4mg
