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Learn how to make easy grilled smores and enjoy an ooey gooey treat when grilling.  We have all the tips and tricks to make easy smores on the grill. 

Learn how to make easy grilled smores and enjoy an ooey gooey treat when grilling.  We have all the best tips and tricks to grill smores.
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Easy grilled smores

If you think of how to grill s’mores, then you probably think of campfires and camping. However, sometimes you just need a good old fashion s’more without the campfire… or the camping. 

We had friends over to swim and at the end of the day… s’mores is what we wanted, so we made them on the gas grill. After trying out a few different things that we found on Pinterest, we learned the easiest way to grill s’mores.

Get ready for all the best tips to make perfect smores every time on the grill. This is so easy that you might start making s’mores like this all the time. 

Learn how to make easy grilled smores and enjoy an ooey gooey treat when grilling.  We have all the best tips and tricks to grill smores.

Let’s make s’mores!

This is perfect for when you are already grilling and want to make dessert on the grill too. It is so easy we have just fired up the grill just for s’mores. Everyone loves these and it takes just minutes to make. 

Anytime the craving strikes for smores, you can make these with little effort and satisfy that sweet tooth. 

Learn how to make easy grilled smores and enjoy an ooey gooey treat when grilling.  We have all the best tips and tricks to grill smores.

Ingredients:

  • foil –  heavy duty foil is best so that it doesn’t fall apart on the grill. If you use regular foil, I would double wrap it. 
  • graham crackers
  • marshmallows (we used the bigger ones)
  • hershey’s chocolate bars
  • non stick spray
  • a grill (of course)
Boy eating a grilled smores outside.

How to make smores on the grill:

  • First, heat the grill to medium high heat.
A piece of graham cracker, chocolate and a marshmallow stacked on top of each other on a piece of foil.
  • Second, make the smores. Top one graham cracker with chocolate and a marshmallow. Next, top with a graham cracker square.
An unbaked assembled s'more on a piece of foil.
  • Finally, wrap each s’more with foil so that they are completely covered.
Foil wrapped completely around the assembled foil ready to grill.
  • Put each foil packet on the grill for 4-5 minutes or until the marshmallow is melted and the chocolate gets ooey gooey. 

More ideas for easy smores on the grill

  • Use fudge stripe cookies instead of graham crackers.
  • Add a peanut butter cup instead of plain chocolate. Peanut butter fans will love this!
  • Chocolate morsels- Try using white chocolate, dark chocolate, milk chocolate and more. You can even mix several.
  • Marshmallows- Mini or big marshmallows work great. Just use what you have!    

My kids love getting creative with their smores. Now, I’m a fan of a classic smore.

I prefer graham crackers, marshmallow and Hershey chocolate. However, my kids try various combinations all the time and love using leftover candy to make new creations. 

That is the beauty of smores. You can make them how you like. They are so easy and always delicious! We also like Smores dip.

Plus, it is just fun to make smores and everyone always likes them. Let us know when you try making them on the grill! 

Print this recipe for easy grilled smores:

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Easy Grill S’mores

5 from 7 votes
Learn how to make easy grilled smores and enjoy an ooey gooey treat when grilling.  We have all the best tips and tricks to grill smores.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Cuisine American
Course Dessert
Calories 293

Ingredients

  • 4 Graham Crackers Broken in Half (8 squares)
  • 1 Regular Size Hershey’s Chocolate Bar broke into 4 pieces
  • 4 Large Marshmallows

Instructions

  • Heat the grill to medium high heat.
  • Assemble the s’mores.  Start with 1 graham cracker square, top with the chocolate piece and marshmallow.  Then top with the remaining graham cracker squares.
  • Wrap each one in foil.  Make sure that they are completely covered in foil.
  • Grill each foil pack for 4-5 minutes or until the marshmallows are melted.

Recipe Notes

These can also be baked on a cookie sheet in the oven at 450 degrees F for 4-5 minutes. 

Nutrition Facts

Calories 293kcal, Carbohydrates 43g, Protein 3g, Fat 12g, Saturated Fat 6g, Trans Fat 1g, Cholesterol 1mg, Sodium 118mg, Potassium 207mg, Fiber 3g, Sugar 24g, Vitamin A 10IU, Calcium 30mg, Iron 4mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

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  1. 5 stars
    I LOVE SMORES! These are good substitute, the Only thing is the marshmallows need to be a little more toasted