Easy Salsa Chicken Skillet Recipe {Keto & Low Carb}
This Easy Salsa Chicken Skillet Recipe is the best low carb recipe! The salsa and cheese make such a yummy Skillet Chicken Recipe for your keto diet. Salsa Chicken Keto Recipe is so easy!
Servings: 4
Ingredients
- 4 Boneless skinless chicken breasts
- 1/2 cup water
- 1 cup Salsa
- 1 tsp Pepper
- 1/2 tsp Salt
- 1 Cup Cheddar Cheese (shredded)
Instructions
- Filet your chicken breasts so they are thinner. I like to do this because your chicken ends up with more flavor and they cook faster.
- In skillet, drizzle some oil and heat over med/high heat.
- Place the chicken breasts in there and let them brown really well. About 3 minutes.
- Flip them and allow them to brown again. Another 3 minutes.
- Once they are brown, poor in the salsa and water. Bring to a boil, then reduce heat.
- Cook for 10 minutes until the salsa has reduced and the chicken is cooked through.
- Serve with shredded cheese on top.
Notes
This recipe is extremely frugal. Our dinner to feed our family of six cost us less than $5!
Nutrition
Calories: 159kcal | Carbohydrates: 2g | Protein: 26g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 77mg | Sodium: 405mg | Potassium: 510mg | Sugar: 1g | Vitamin A: 235IU | Vitamin C: 2mg | Calcium: 51mg | Iron: 0.5mg
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