Edible Cookie Dough Bites
Edible cookie dough bites are easy to make and perfect for snacking. Enjoy everything you love about cookie dough for a snack or dessert.
Servings: 24
Cost: $3.63, $0.15 per Servings
Ingredients
- 1 cup All Purpose Flour
- ½ cup unsalted butter softened at room temperature
- ½ cup Brown Sugar
- ½ cup Granulated Sugar
- ¼ tsp Salt
- 1 Tbsp Milk may need more when making
- 1 tsp Vanilla Extract
- ½ cup Chocolate Chips
Instructions
- In a large mixing bowl, beat together ½ cup unsalted butter, ½ cup brown sugar, ½ cup granulated sugar, and 1 teaspoon vanilla extract with a hand held mixer or stand mixer. Then add 1 tablespoon milk and beat until combined.
- Stir in 1 cup all purpose flour and ¼ teaspoon salt by hand until combined. Add a little more milk if needed based on the consistency of the cookie dough.
- Stir in ½ cup chocolate chips.
- Roll into balls or serve as is.
- Refrigerate and enjoy!
Notes
The cookie dough will be harder in the refrigerator as the butter solidifies. Let the cookie dough sit a room temperature for a few minutes and it will soften.
*Refrigerate in an air tight container for up to 5 days.
Nutrition
Calories: 109kcal | Carbohydrates: 15g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 27mg | Potassium: 35mg | Fiber: 1g | Sugar: 10g | Vitamin A: 121IU | Calcium: 9mg | Iron: 1mg
