Fruity Pebble Treats
Mix up a batch of Fruity Pebbles Bars and your kids will go crazy! These easy to make treat bars are always a hit. Plus, they are easy and cheap to make.
Servings: 12
Cost: $3.25, $0.27 per Serving
Ingredients
- 5 cups Fruity Pebbles
- 4 tablespoons butter
- 10 oz. mini marshmallows
Instructions
- Spray an 8x8-inch baking pan with nonstick cooking spray.
- Place the butter and mini marshmallows in a microwave-safe bowl. Microwave in 30-second intervals, stirring after each interval, until completely melted and smooth.
- Add the Fruity Pebbles and stir until evenly coated with the marshmallow mixture.
- Transfer the mixture to the prepared pan. Working quickly, gently press it into an even layer. Use a piece of wax paper to prevent the mixture from sticking to your hands.
- Let the treats cool completely at room temperature.
- Cut into bars and serve.
Notes
Store leftover Fruity Pebbles Treats in an airtight container at room temperature for up to 1 week. Do not refrigerate, as refrigeration can dry out the treats and make them less gooey.
Nutrition
Calories: 176kcal | Carbohydrates: 34g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 137mg | Potassium: 14mg | Fiber: 1g | Sugar: 19g | Vitamin A: 533IU | Vitamin C: 4mg | Calcium: 5mg | Iron: 1mg
