In a small bowl, whisk together the brown sugar, soy sauce, vegetable oil, garlic powder, onion powder and ground cinnamon.
Place the chicken breasts in a large bowl or ziplock bag and pour the marinade over the chicken.
Marinate the chicken for at least 30 minutes.
Wrap each chicken breast with 2-3 slices bacon depending on the size of the chicken breasts.
Preheat the grill over medium high heat.
Place the bacon wrapped chicken on the grill and cook for 20-25 minutes, flipping occasionally, until the chicken reaches an internal temperature of 165°F and the bacon is cooked through.
Remove from the grill, let rest for 5 minutes, then serve and enjoy!
Notes
Try this delicious recipe with chicken breast tenderloins for your kids. You won't believe how quick they will be devoured!