Ground Beef Tostada Recipe
Ground Beef Tostada Recipe is such a fun dinner idea and tasty too. Serve this meal for your family or make tostadas for a crowd. This meal is so easy.
Servings: 6
Cost: $27.83 Recipe, $4.64 per Serving
Ingredients
Meat:
- 2 pound ground beef
- 2 tablespoon taco seasoning
- ½ cup salsa
- ½ onion diced
Suggested Toppings:
- 1 can refried beans
- 1 head of lettuce chopped
- 8 oz cheddar cheese grated
- 8 oz monterrey jack cheese grated
- 2 roma tomatoes diced
- ½ red onion diced
- 2 limes diced
- 1 avocado
- 1 package tostadas
Instructions
- Place 2 pounds ground beef, 2 tablespoons taco seasoning, ½ cup salsa, and ½ diced onion in a large skillet.
- Heat over medium high heat, breaking apart the meat as it browns and stirring to combine. Cook until the beef is fully cooked through.
- Heat the tostadas from 1 package on a baking pan until warm.
- In a separate skillet, heat 1 can refried beans over medium high heat until warmed through.
- Heat up the refried beans in the skillet over medium high heat until heated through.
- Spread refried beans evenly over each tostada.
- Top with beef.
- Add toppings as desired: chopped lettuce from 1 head, 8 oz grated cheddar cheese, 8 oz grated monterey jack cheese, 2 diced roma tomatoes, ½ diced red onion, juice or wedges from 2 limes, and 1 sliced avocado.
- Serve and enjoy!
Nutrition
Calories: 906kcal | Carbohydrates: 32g | Protein: 51g | Fat: 64g | Saturated Fat: 29g | Cholesterol: 187mg | Sodium: 1320mg | Potassium: 971mg | Fiber: 9g | Sugar: 7g | Vitamin A: 1682IU | Vitamin C: 17mg | Calcium: 649mg | Iron: 5mg
