Homemade Brownies
This Easy Homemade Brownie Recipe is so simple to make and very frugal. Your family will go crazy for this fudge brownie recipe. Try homemade brownies!
Servings: 9
Cost: $3.20, $0.36 per Serving
Ingredients
- ½ cup butter melted
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ⅓ cup unsweetened cocoa powder
- ½ cup all-purpose flour
- ¼ teaspoon salt
- ¼ teaspoon baking powder
Instructions
- Preheat the oven to 350°F. Grease an 8-inch square baking pan.
- In a large bowl, whisk together the melted butter and sugar until combined.
- Add the eggs and vanilla extract, and whisk until smooth.
- Stir in the cocoa powder, flour, salt, and baking powder just until combined. Do not overmix.
- Spread the batter evenly into the prepared pan.
- Bake for 25–30 minutes, or until a toothpick inserted near the center comes out with a few moist crumbs.
- Let the brownies cool in the pan for at least 10 minutes before cutting and serving.
Video
Nutrition
Calories: 224kcal | Carbohydrates: 29g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 63mg | Sodium: 169mg | Potassium: 80mg | Fiber: 1g | Sugar: 22g | Vitamin A: 370IU | Calcium: 17mg | Iron: 0.9mg
