How to Cut a Lime Wedge
Learn How to Cut Lime Wedges to use them in multiple ways. Wedges are perfect garnish your favorite drink or to squeeze into your recipes.
Servings: 6
Ingredients
- 1 Lime
Instructions
- Take the lime and place on a cutting board. With your sharp knife, trim the edges off each end of the lime.
- Place the lime on the cutting board, cut side down, and cut in half.
- Then take each half of the lime and cut into wedges.
- Trim the white pieces off the lime wedges and then they are ready to use in your favorite recipes or drinks.
Nutrition
Calories: 3kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.02g | Saturated Fat: 0.002g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 0.2mg | Potassium: 11mg | Fiber: 0.3g | Sugar: 0.2g | Vitamin A: 6IU | Vitamin C: 3mg | Calcium: 4mg | Iron: 0.1mg
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