How to make Homemade Taco Shells
Learn how to make these delicious and Homemade Taco Shells. They are so simple to make and these homemade taco bowls taste great and are budget friendly.
Servings: 6
Cost: $0.54 Recipe, $0.09 per Serving
Ingredients
- 6 corn tortillas
- Metal cupcake pan
- Non stick cooking spray
Instructions
- Preheat oven to 375 degrees.
- Place 3 corn tortillas in the microwave and heat for approximately 20 seconds until pliable enough to bend without breaking. Repeat with the remaining 3 tortillas if needed.
- Flip over the cupcake pan.
- Spray both sides of all 6 corn tortillas with non-stick cooking spray.
- Press each tortilla between the cups of the upside down cupcake pan to form a “star” shaped taco bowl.
- Bake for 8–10 minutes until the tortillas are crisp and lightly golden brown.
- Allow the tortilla bowls to cool slightly on an oven rack. Use paper towels if needed while cooling.
- Fill with your favorite taco ingredients, serve, and enjoy!
Video
Notes
You can save so much money by making your own homemade taco bowls at home. No need to buy those prepackaged ones at the store. These taste way better and save you money.
Nutrition
Calories: 56kcal | Carbohydrates: 11g | Protein: 1g | Sodium: 11mg | Potassium: 48mg | Fiber: 1g | Calcium: 21mg | Iron: 0.3mg
