Keto Chocolate Shake
Looking for a delicious Keto Chocolate Shake? Try this Keto Shake Recipe for dessert or breakfast. It's creamy and delicious while being so easy to make!
Servings: 4
Ingredients
- 2 cups heavy whipping cream
- 2 tablespoons peanut butter or almond butter
- 4 tablespoons unsweetened cocoa powder
- 1 teaspoon stevia or 5 drops liquid Stevia
- 2 teaspoon vanilla extract
Instructions
- Mix all ingredients together with a mixer until stiff peaks form.
- Place mixing bowl in the freezer for about 30-60 minutes until barely frozen.
- Scoop into serving cups and serve.
- You can also place frosty mixture in a plastic freezer bag, cut one corner, and pipe into small cups giving it a swirled look.
Notes
This keto friendly shake will have you amazed at the taste!
Nutrition
Calories: 475kcal | Carbohydrates: 8g | Protein: 5g | Fat: 49g | Saturated Fat: 29g | Cholesterol: 163mg | Sodium: 83mg | Potassium: 220mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1749IU | Vitamin C: 1mg | Calcium: 87mg | Iron: 1mg
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